Nelly Belly has been a fan favorite in the community for 10 years. We’ve got the experience and an experienced business model. And in the last 10 years, we have perfected our recipe for the Nelly Belly Wood Fire Pizza.

Anyone who happens to be nearby will be drawn to our exquisitely decorated mobile Pizzeria, which has an integrated real wood-fired oven. This is especially true once they smell the delicious aroma of the pizza in a Wood Fire oven!

The founder, Mark Nelson, has been in the restaurant and catering business for over 30 years. It’s this invaluable experience that lead to the creation and success of Nelly Belly Wood Fired Pizza & Piadina.

We Serve Big & Small Businesses & Every Pizza Loving Community!